Acquiring food service distributors supplying restaurants, hotels, schools, healthcare facilities, and institutional food service operations.
We seek established food service distributors with refrigerated warehousing, delivery fleet infrastructure, and strong relationships with restaurants and institutional food service operations.
Target businesses include distributors of proteins, produce, dairy, dry goods, beverages, and food service supplies serving restaurants, hotels, schools, hospitals, and corporate dining facilities.
Perishable products require frequent deliveries, creating high-touch customer relationships and recurring revenue.
Food service operations depend on reliable distributors to maintain their businesses, creating strong customer loyalty.
Thriving restaurant and hospitality sectors in growth markets drive consistent demand for food distribution.
$2M - $10M in annual revenue
$750K - $1.5M
Florida and Texas preferred, open to other markets
Established businesses with 5+ years of operating history
Temperature-controlled warehouse and delivery fleet assets
Potential for customer acquisition and product category expansion
Ready to discuss your food service distribution business? Let's explore partnership and acquisition opportunities.